Hotel operations software

Hotel operations software for multi-department food and labour control.

Hotels need consistent controls across departments and outlets. Boss Ops connects purchasing and food-cost data with workforce records so managers can compare activity without rebuilding reports by hand.

View demo

Department visibility

Separate operational roles and reporting while retaining an owner-level overview.

Multi-outlet consistency

Use shared products, recipes and approval practices across restaurant, bar and events.

Workforce records together

Link employee profiles with roles, sites, HR, leave, rota and attendance.

Connected workflow

What you can manage in Boss Ops

  1. 1Allocate employees to one or several hotel sites
  2. 2Track supplier and recipe costs across outlets
  3. 3Schedule departments and overnight shifts
  4. 4Export attendance and labour reporting

See the platform

Move from scattered records to one operational view.

Explore the product workflow first, then choose a plan that matches your current team size. Boss Ops scales from one venue to multi-site operations.

Common questions

Can Boss Ops handle overnight hotel shifts?

Yes. Rota calculations and displays support shifts that cross midnight.

Can employees work at multiple sites?

Yes. Employees can be assigned to multiple sites with one primary site and appropriate rota visibility.

Does Boss Ops include HR records?

Yes. Employee profiles link directly to HR documents, training, reviews, induction and related records.

Explore related Boss Ops solutions

Ready to control food cost and labour?

View the demo, then create the workspace when you are ready to upload the first invoice.

View demo